history.json

[{"title": "Bacon Ice Cream", "date": "2025-05-19 17:30:10", "ingredients_searched": "", "ingredients_recipe": ["1 pound bacon", "1 pint of Dulce de Leche Ice Cream, warmed just enough so you c", "1/4 cup of chopped pecans"]}, {"title": "Bacon Wrapped Filet Mignon", "date": "2025-05-19 17:37:26", "ingredients_searched": "", "ingredients_recipe": ["4 inches beef tenderloin steaks, about 2 thick", "4 slices of smoked bacon", "2 large cloves garlic", "Salt& pepper"]}, {"title": "Maple Glazed Bacon Wrapped Pork Tenderloin", "date": "2025-05-19 17:42:41", "ingredients_searched": "", "ingredients_recipe": ["2 ounces pork tenderloins, about 12 each, trimmed (or alternatively one larger tenderloin)", "Kosher salt", "Coarsely ground black pepper", "8 medium thick slices bacon", "1/2 cup pure maple syrup", "Toothpicks", "Toothpicks"]}, {"title": "Bacon Wrapped Pork Tenderloin", "date": "2025-05-19 18:14:02", "ingredients_searched": "", "ingredients_recipe": ["6 slices of bacon", "freshly ground black pepper", "coarse salt", "10 leaves fresh sage", "1 pinch garlic powder", "2 pounds pork tenderloin"]}, {"title": "Shrimp With Scallop Pasta", "date": "2025-05-19 19:04:58", "ingredients_searched": "", "ingredients_recipe": ["12 pieces of medium shrimp, deveined and peeled", "Salt and Pepper (I use ground black pepper)", "1 can diced tomatoes (with juice)", "1/2 cup of cherry tomatoes", "1 packet of linguine (or \u00bd for 2 persons)- Follow package instructions, cook until al dente", "1/2 cup fresh basil leaves, torn into small pieces", "2 garlic cloves, minced", "4 teaspoons of olive oil", "4 pieces of scallop, washed and patted dry"]}]